Frankenfood

Ate at a popular restaurant on Friday evening. Ordered a sirloin steak.
What I received was anything but a steak. Good flavor, but texture was just off. Started researching to find out that yes they do form their meats from scrap meat and meat glue.
Not sure about the poultry still trying to figure it out, we know chicken nuggets are also formed this way, but I certainly didn't expect to get a 7oz steak that I paid 11. for.
Know I won't be ordering that again.